Redefining Sweetness Through Biotech
Harnessing sweet proteins to transform how we experience sweetness, without the sugar.
About the Technology
Thaumatin is a protein that makes things sweet. Kiseki is developing a method of producing this protein that is
- scalable
- cost-effective
- environmentally friendly
A sugar alternative for the global health revolution.
- Better health outcomes
- Worldwide demand
Be Part of the Sweet Revolution
We are looking for investors, industry partners, and innovators to help bring .
Get in touch to explore opportunities for collaboration!